Bone & Joint Health

Vitamins, minerals and other nutrients contribute to a better health status.

ARTICLES

Collagen Peptides: Beauty From Within

January 17, 2012
Collagen proteins support connective tissues, including skin, bone, tendons, muscles and cartilage, as well as internal organs. In addition to being one of the most plentiful proteins (about 30%), there are more than 25 types of collagen in the body.
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Bone and Joint Health

December 22, 2011
New product developments for bone and joint health continue to remain relatively niche, worldwide. According to global new product launch activity tracked by Innova Market Insights in 2010, calcium and vitamin D are the two most widely used ingredients for new products for bone/joint health claims.
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Nutrition for the Health and Wellness Lifecycle (Part 2)*: Nutrient Needs for Teenagers, Baby Boomers and Seniors

October 05, 2011
This two-article series focuses on the different nutritional stages of a consumer’s life. Part 2, this article, provides an overview of the nutrition needs of teenagers, Baby Boomers and seniors. Part 1 touches on needs during pregnancy, infancy and childhood. Please see the link in the article.
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Mineral Salts – Calcium

September 16, 2011
Calcium is an essential macronutrient whose primary function is the mineralisation of the skeleton (it is about 25% of bone dry weight and represents an average of 1,5% body weight). Calcium enrichment helps to compensate for diets deficient in calcium and helps fight against osteoporosis.
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FutureCeuticals in Alliance with BioBoron

August 10, 2011
FutureCeuticals Inc. announced the formation of a strategic alliance with the BioBoron Research Institute.
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EFSA Rejects Joint Health Claim for Collagen Hydrosylate

July 20, 2011
Following an application from Gelita AG, submitted via the Competent Authority of Germany, the Panel on Dietetic Products, Nutrition and Allergies was asked to deliver an opinion on the scientific substantiation of a health claim related to collagen hydrolysate and maintenance of joint health.
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Break from Calcium

May 26, 2011
Excessive calcium intake, more than the recommended daily dose, can play a role in increasing the risk of bone fracture, claimed a recent Swedish study against the common belief that suggests elder people, especially above 50, to take calcium supplements in order to maintain the bone health.
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White Paper

Bioavailability and Clinical Trials on WOKVEL®, a Natural Spectrum Boswellia Serrata Extract

March 18, 2011
The sap or resin from the Boswellia Serrata tree has been used for millennia in Ayurveda, the traditional medicinal system of India.
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A Novel Breakthrough for WOMEN'S HEALTH

January 01, 2011
Life expectancies are increasing around the world, resulting in a higher number of women reaching menopause. As they age and estrogen declines, women experience climacteric complaints and hot flashes, which may be accompanied by weight gain and skin wrinkling and, in later years, osteoporosis and atherosclerosis.
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2011 Ingredients for Health Reference

December 01, 2010
As marketers of conventional foods, functional foods and dietary supplements pore over data looking for new product opportunities that answer consumer needs, foods and beverages that address health issues, often specific health conditions, come to the forefront. 


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THE NUTRASOLUTIONS STORE

Probiotic Foods in Health and Disease
Probiotic Foods in Health and Disease
A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and offers a comprehensive review of the broad array of effects that can be attributed to probiotic usage.
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Ingredients for Health Reference

Fruits and CerealFor several years, NutraSolutions, part of the Prepared Foods family of branded products, has offered an "Ingredients for Health Reference" that segments commercially available ingredients into various health conditions. Additionally, readers are offered updates and data on relevant research. View the report here.

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