Items Tagged By: 'antioxidants'

ARTICLES

Harm from Supplements?

April 26, 2012
Millions of people who take dietary supplements to ward off cancer may be toying with a "two-edged sword" that might do them harm, experts have warned.
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Useful Antioxidants

October 11, 2011
In some cases, studies suggest antioxidants may cause more harm than good.
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NutraNews: Products -- June 2010

June 01, 2010
Consumers equate blueberries with antioxidant power and readily accept them incorporated into any product. Based on data from the USDA Human Nutrition Research Center on Aging, Boston, blueberries are among the fruits with the highest antioxidant activity.
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Cardiovascular Clues

April 01, 2009
Since cardiovascular disease risk increases with age, concern over the impending financial burden of this health condition has led to increased interest in diets and heart-healthy ingredients, as well as exercise.
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Probiotic Foods in Health and Disease
Probiotic Foods in Health and Disease
A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and offers a comprehensive review of the broad array of effects that can be attributed to probiotic usage.
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Ingredients for Health Reference

Fruits and CerealFor several years, NutraSolutions, part of the Prepared Foods family of branded products, has offered an "Ingredients for Health Reference" that segments commercially available ingredients into various health conditions. Additionally, readers are offered updates and data on relevant research. View the report here.

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