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A FREE virtual expo on October 5, 2011, bringing together trends, technologies, ingredients and suppliers to help develop products for your weight management platform. Read More
Prepared Foods' 2011 New Products Conference is the food & beverage industry's premier event, where R&D, Marketing and Executive Management professionals gather to gain valuable insights into new food and beverage products and exciting new consumer trends around the world.
Read MoreA one-week Practical Short Course on “Food Extrusion: Cereals, Protein & Other Ingredients" (Formally Texturized Vegetable Protein and Other Soy Products) will be presented on August 21 - 26, 2011 at Texas A&M University by staff, industry representative and consultants.
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Prepared Foods' R&D Applications Seminar Chicago is a practical 2 day "how to" application-oriented event dedicated to further educating the food and beverage industry's formulators on specific application challenges.
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A FREE virtual expo bringing together trends, technologies, ingredients and suppliers to help develop products for your cardiovascular health platform.
Read MoreThe development of foods, beverages and other nutritional products for cardiovascular health is a complex task. Information ranging from marketplace demand to emerging formulation tools increase new products’ chance for success.
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Food Master
Where the buying process begins in the food and beverage manufacturing market.
Visit www.foodmaster.com to learn more.
For several years, NutraSolutions, part of the Prepared Foods family of branded products, has offered an "Ingredients for Health Reference" that segments commercially available ingredients into various health conditions. Additionally, readers are offered updates and data on relevant research. View the report here.
