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Polyphenols, Probiotics and Carotenoids, Oh My!

There are over 50 clinical studies published on Chr. Hansen's LA-5[r] Lactobacillus acidophilus, BB-12[r] Bifidobacterium and L. casei 431[r], reporting enhanced intestinal well-being and immunity. Its carotenoids are naturally balanced mixtures from palm tree fruit, marigolds, tomatoes and paprika. Its natural carotene contains high concentrations of alpha-carotene, which may be more effective than beta-carotene. Its wine grape polyphenols are natural mixtures of flavonoids from grape skins and seeds. Chr. Hansen Inc., Margot Connor, 800-558-0802, Innovations@chr-hansen-us.com, www.chr-hansen.com

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Probiotic Foods in Health and Disease
Probiotic Foods in Health and Disease
A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and offers a comprehensive review of the broad array of effects that can be attributed to probiotic usage.
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Ingredients for Health Reference

Fruits and CerealFor several years, NutraSolutions, part of the Prepared Foods family of branded products, has offered an "Ingredients for Health Reference" that segments commercially available ingredients into various health conditions. Additionally, readers are offered updates and data on relevant research. View the report here.

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