Low-sodium beverages with enhanced potassium; lose fat instead of weight; nanotechnology in functional foods and beverages; dried cherry tomatoes for food fortification; coffee aids womenís memories; a new line of berry extracts; and more.
A
new study finds that most Americans are unaware of key facts concerning healthy
bones and also lack important knowledge about health issues related to bone
disease.
California-based NutriBev Science, an affiliate of Nationwide Beverage Bottling Inc., has announced the launch of great tasting sports drinks containing PeptoPro®, the award-winning protein hydrolysate from DSM Food Specialties. RAD™ Endurance and RAD™
A new website educates consumers about the cholesterol-lowering benefits of natural plant sterols. Cognis' extensive line of Vegapure® natural plant sterols and sterol esters are now marketed to consumers under the brand name Heart Choice™.
For daily news updates on nutritional issues as well as the ability to search archived NutraSolutions issues, see the LINX keyword(s) search field at www.NutraSolutions.com
Taiyo offers Suntheanine[r], a unique amino acid of green tea which reduces stress without drowsiness; Sunphenon[r], a line of high-grade green tea bases, and green tea antioxidants; and Matcha Powder, a natural green tea leaf powder.
Epigallocatechin gallate (EGCG), the major catechin in green tea, is associated with reduced risk of cancer; improved gastrointestinal and cardiovascular health, glucose metabolism; and alleviation of allergies and arthritis.
The FDA acknowledges that both soy protein and sterols can provide a means for consumers to help reduce their risk of heart disease as part of a diet low in saturated fat and cholesterol.
Pizzey’s SelectGrad and BevGrad Milled Flaxseed ingredients offer a complex matrix of ALA omega-3 fatty acids (22%), lignans, dietary fiber, antioxidants and other natural nutraceutical compounds.
Introducing, palatinose (isomaltulose), a tooth-friendly, natural constituent of honey and sugar beet made exclusively from sugar and with a mild, sweet taste.
The Innophos VersaCAL[tm] range of calcium phosphates can be used to enhance cereals, baked goods, beverages, nutrition bars and dozens of other food products.
AnMar Nutrition supplies d-glucuronolactone, taurine, ascorbic acid, Rhodiola rosea, caffeine, glucosamine, chondroitin and a full line of amino acids.
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